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Note, decorating frosting uses 3/4 Cup Crisco
- regular frosting uses 1/2 Cup |
| Quantity |
Ingredients |
Preparation Notes |
| 1/2 C |
Crisco (for
regular frosting) |
- Combine all ingredients and beat on low speed
until blended.
- Beat on high speed until smooth
- Store in refrigerator until use.
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| or 3/4 C |
Crisco (for
decorating) |
| 1 lb |
Confectioner's
Sugar (3 3/4 C) |
| 1/2 tsp |
Salt |
| 2 tsp |
Vanilla |
| 1/4 C |
Milk |
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Download print friendly version of this recipe from the Soltys
Family Favorite Recipe Collection.
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