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Margarita Wine Punch

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Margarita Wine Punch

Great with Mexican meals.  Makes 3 quarts.

Quantity Ingredients Preparation Notes
3 - 6oz Cans Thawed Frozen Limeade Concentrate
  •   Mix all ingredients in a punch bowl.
  •   Shortly before serving, add ice cubes or ring.
1 - 12 oz Can Thawed Frozen Lemonaide Concentrate
1 C Triple Sec
1 Bottle Cold White Wine

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Last modified: 02/19/11