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This uses a variation of Mingo's
Barbeque
Sauce Recipe. |
| Quantity |
Ingredients |
Preparation Notes |
| 1 |
Roasting
Chicken |
- Clean and prepare chicken for roasting, put in
roasting dish, breast down.
- Melt margarine in a 2 Cup measuring cup or bowl
- Add soy sauce and garlic to melted margarine
- Stir vigorously
- Using brush, coat inside cavities and outside of
the chicken
- Turn the chicken over so that breast side is up and
coat the rest of the chicken including cavities.
- Pour any remaining sauce over the chicken.
- Bake at 350 until meat thermometer says that it is
done. A six to seven pound chicken will take about 2 1/2 hours.
|
| 1 |
Stick margarine
melted |
| 1/4 Cup |
Soy Sauce |
| 1/4 Cup |
Minced Garlic
(Dried) |
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