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	| Quantity | 
	Ingredients | 
	
    Preparation Notes | 
	 
  
	| 3 Tbsp | 
	Margarine | 
	
    -   Brown hamburger
 
	-   Sauté onions in margarine
 
    -   Add onions to hamburger 
 
    -   Add all other ingredients and simmer for 1/2 hour.
 
 
     | 
	 
  
	| 2 med | 
	Onions chopped | 
	 
  
	| 2 lbs  | 
	Hamburger - 
	browned | 
	 
  
	| 2 cans | 
	Tomato Sauce | 
	 
  
	| 1 can | 
	Tomato Paste | 
	 
  
	| 1 Tbsp | 
	
	Worcestershire 
	Sauce | 
	 
  
	| 4 - drops | 
	Tabasco Sauce | 
	 
  
	| 2 tsp | 
	salt | 
	 
  
	| 1/4 tsp | 
	pepper | 
	 
  
	| 1 tsp | 
	Marjoram | 
	 
  
	| 1 tsp | 
	Oregano | 
	 
  
	| 1 | 
	Bay Leaf | 
	 
  
	| 1 tsp | 
	Basil | 
	 
  
	| 2 Tbsp | 
	small mushrooms 
	sliced | 
	 
  
	| 1 can | 
	water (use can 
	from tomato sauce) | 
	 
  
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