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Mingo's Barbeque Sauce
Not a tomato based sauce, great on chicken, ribs and more
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Jim Mingo introduced us to this recipe in
Houston when he used it on lamb ribs. You will find a slight variation
of this in the Garlic Crusted Chicken recipe. |
Quantity |
Ingredients |
Preparation Notes |
1/4 Cup |
Oil |
- Sear the desired meat on a hot grill
- Melt butter or margarine
- Mix all ingredients together
- Either pour onto meat or brush.
- Apply to other side when you turn the meat.
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1/4 Cup |
Soy Sauce |
1/4 LB |
Butter or
Margarine |
2 |
Cloves Garlic -
crushed |
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Salt, pepper
and red pepper to taste |
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printer friendly version of this recipe.
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