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Carrot Cookies
From Jeanette's Recipe Cards
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| Quantity |
Ingredients |
Preparation Notes |
| 1 C |
Shortening |
- Sift together flour, baking powder and salt
- Add shortening, sugar and carrots
- Stir in coconut
- Drop in spoonfuls 2" apart on cookie sheet
- Bake at 400 degrees for 8 - 10 minutes
- Mix together items for frosting and spread on
cookies when cooled.
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| 3/4 C |
Sugar |
| 1 C |
Cooked Carrots
mashed |
| 2 C |
Flour |
| 2 tsp |
Baking Powder |
| 1/2 tsp |
Salt |
| 3/4 C |
Coconut |
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Orange Butter Icing |
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Confectioners
Sugar |
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Orange Juice |
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Orange Rind |
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Download print friendly version of this recipe from the Soltys
Family Favorite Recipe Collection.
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