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Myrna Fowler always brought these favorites
to reunions and other family gatherings. |
| Quantity |
Ingredients |
Preparation Notes |
| 1 Cup |
Shortening |
- Cream shortening and sugars
- Add eggs and vanilla
- Add pineapple and juice
- Add soda, baking powder, and salt
- Mix in flour
- Add pecans
- Drop by spoonfuls on greased cookie sheet
- Bake at 350 degrees until slightly brown around
the edges and firm.
- Store in airtight container
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| 1 Cup |
Brown Sugar |
| 1 Cup |
White Sugar |
| 4 Cups |
Flour |
| 1 Cup |
Crushed
Pineapple & Juice (canned OK) |
| 2 |
Eggs |
| 1 tsp |
Baking Soda |
| 1 tsp |
Vanilla |
| 2 tsp |
Baking Powder |
| 1 tsp |
Salt |
| 1/2 Cup |
Pecans -
chopped |
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