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Plantain Chips
(Puerto Rico & Most other Islands)
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From the Manassas Gourmet Club dinner
Caribbean Cruise
You can use green bananas if plantains
are not available |
| Quantity |
Ingredients |
Preparation Notes |
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Green or half
ripe Plantains |
- Peel the plantains under running water to avoid
staining hands
- Slice crosswise as thinly as possible
- Drop into salted ice water and let stand for 30
minutes
- Drain and dry on paper towels
- Fry until delicately browned in deep oil heated to
370 degrees on a frying thermometer
- Drain on paper towels
- Sprinkle with salt
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Oil for Deep
Frying |
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Salt |
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Ice Water |
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Download print friendly version of this recipe from the Soltys
Family Favorite Recipe Collection.
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