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Frijoles Refritos

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Frijoles Refritos
Refried Beans

These beans are served with most Mexican meals.  By putting a bit of bacon fat in a frying pan, they can be reheated over and over again with the flavor improving each time.   Serves 4.
Quantity Ingredients Preparation Notes
2 T Bacon Fat
  •   Heat bacon fat in a frying pan
  •   Add beans and a little liquid.
  •   Mash well.
  •   Fry for a few minutes, turning to prevent burning until a thick paste is formed.
  •  Top with cheese and serve.
2 C Cooked Mexican Beans
1/2 C Cheddar Cheese, shredded
   
   

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Last modified: 02/19/11