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![](_themes/cookbook/atabrule.gif) |
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From the Manassas Gourmet Club Dinner
"An English Holiday" |
Quantity |
Ingredients |
Preparation Notes |
4 oz |
Flour |
- Heat oven to 450 degrees
- Heat fat in a Yorkshire pudding tin or several
deep patty tins (muffin tins)
- Pour in batter and bake for 10 minutes
- Reduce heat to 400 degrees
- Small puddings will take about 15 minutes,
larger ones 25 to 30 minutes
|
1 |
Egg |
1 oz |
Fat |
pinch |
Salt |
1/2 pt |
Milk |
|
Download print friendly version of this recipe from the Soltys
Family Favorite Recipe Collection.
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