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Chocolate Chip Scones

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Chocolate Chip Scones
From Jenn's Collection

 
Quantity Ingredients Preparation Notes
1 stick Butter, softened
  •   Beat softened butter with sugar and vanilla - blend well till mixed.
  •   Beat in eggs, one at a time. 
  •   Mix flour and baking soda together, then slowly add to mixture. 
  •   Add chocolate chips. 
  •  Place teaspoon full at a time on cookie sheet
  •  Bake at 375 degrees for 8-10 minutes.
1/2 C Sugar
2 tsp Vanilla
2 Eggs
2 C Flour
1 tsp Baking Soda
  Milk Chocolate Chips

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Last modified: 02/19/11